Antioxidant extracts (green tea, grape seed) and anti-inflammatory extracts (curcumin, resveratrol) contain polyphenols and phytochemicals that combat oxidative stress and modulate inflammation, supporting cellular health and immune balance.
Patented ultrasonic/microwave technologies ensure high-purity compounds (≥95% HPLC), preserving bioactivity for enhanced absorption in capsules, tablets, or functional foods.
Aligned with global trends for clean-label products, these extracts offer science-backed, USP/EP-compliant ingredients for nutraceuticals and cosmeceuticals, addressing preventive health needs without synthetic additives.
Consumer preference for natural, science-backed ingredients is driving surging demand for plant extracts in cosmetics. Antioxidant extracts fight free radicals, reducing signs of aging and enhancing skin elasticity, while anti-inflammatory extracts soothe irritated skin and combat redness, ideal for sensitive or acne-prone formulations. Advanced ultrasonic/microwave-assisted extraction technologies preserve bioactive compounds (≥95% HPLC purity), ensuring stability and efficacy in creams, serums, and masks. Aligned with global clean-label trends, these USP/EP-compliant extracts offer safe, sustainable alternatives to synthetic additives, meeting consumer demands for transparency and environmental responsibility. As the beauty industry prioritizes wellness and naturalism, plant extracts are becoming indispensable for innovative, high-performance skincare solutions.
